Guernsey Dairy has been a states-owned industry for almost 80 years. Milk Is Packed With Nutrients. Most people know that calcium is the key supportive element in bones and teeth, giving bones their strength and rigidity. There is growing anecdotal evidence that individuals with illnesses that generally cannot tolerate milk or are exasperated by milk, can both tolerate and benefit from drinking Guernsey milk … She has rich golden milk with high butterfat content and milks an average of 6 gallons a day and is a super easy going cow. Behavior: This Guernsey cow breed is known for being docile, having an ideal temperament for dairy cows. Omega 3 – Guernsey milk is naturally better … In the beginning, all cow’s milk was A2 milk but genetic mutation occurred when there was a push to breed cows for greater volumes of milk. Available in 1litre, 0.5 litre cartons and Pergal catering bags. The nutritional profile of milk is impressive. This finding has been echoed in numerous similar studies. 89% of households were regular consumers. 1.1% Fat. She is the daughter of our very first A2A2 Guernsey cow, Elsa. Guernsey milk is … Whole milk . The majority of Guernsey cows produce milk containing the A2 beta-casein protein (the lesser known A protein). Guernsey milk is clearly different milk than its “white” milk counterparts for many reasons and through research we are learning more each day about the value of the Guernsey Gold milk. No, they all have differences. The benefits claimed for omega-3 include improved heart health (specifically that it helps stimulate blood circulation, reduce blood pressure, and reduce blood triglyceride levels and possibly reduce the risk of heart attack), improved rheumatoid arthritis, improved cognitive performance and delayed or prevention of certain neurological conditions. 96% of Guernsey cows carry the protein Beta Casein A2 in their milk… Welcome to the Guernsey Milk site Written by Digby Gribble Wednesday, 19 November 2008 08:48 - Last Updated Saturday, 10 January 2009 13:02 We feel that with increasing interest in A2 Guernsey milk and its benefits, especially within Autism, that a site dedicated to information and the availability of Guernsey milk is required. Share on Pinterest. (pictured above) Josie is 2 Years old. We produce Guernsey milk products using robots and are excited with how our cows have responded to this system. Guernsey Dairy. We were recognized by the American Guernsey Association in 2017 as being the top herd in the nation for milk … It plays a vital role here, collecting milk from local dairy farmers with herds of Guernsey cows and processing it for us all on the island. In fact, we’re the only creamery in all of Canada to produce our cow’s milk cheese with 100% Guernsey milk. According to World Guernsey Cattle Federation (WGCF), this milk has more Vitamin D (33 percent more), Vitamin A (25 percent more), Calcium (15 percent more), and protein (12 percent more) … The World Guernsey Cattle Federation notes that Guernsey milk contains 33% more vitamin D and 15% more calcium than average milk. Because of their gentle temperaments, Jerseys are very enjoyable in the milking parlor. Guernsey cows don’t need specially formulated feed to achieve these nutritional benefits. 95% of the Guernsey cows produce the famous A2 milk. Pleasant Meadow Creamery is an Idaho Guernsey raw milk dairy committed to providing you with wholesome 100% grass-fed, non-GMO based raw Guernsey A2A2 cow milk as God intended milk to be. Guernsey milk contains three times as much omega-3 as in other milks. Now, Guernsey cattle are enjoying a mini revival, thanks to the popularity of their milk. Well, it’s just ‘different’. Guernsey Milk. It’s pure and wholesome…naturally Guernsey Milk. In a recent survey, 85% of respondents said Guernsey milk is excellent, and 83% felt strongly or very strongly that it should continue to be produced in the island. Guernsey milk contains 12% more protein, 30% more cream, 33% more vitamin D, 25% more vitamin A and 15% more calcium than average milk. Like the Jersey, this breed is thought to have descended from the cattle of nearby Normandy and Brittany. It is being claimed that a protein found in milk produced by some Jersey and Guernsey cows could provide better protection against autism in children, schizophrenia, diabetes and heart … Now our family members can enjoy milk again along with the many others that drink our milk… Grace Harbor Farms is the #1 provider of local Guernsey milk throughout Washington State. Several studies have also reported possible anti-cancer effects. Share this page . The Guernsey is one of three Channel Island cattle breeds, the others being the Alderney – now extinct – and the Jersey The milk is not homogenised so the quality, taste and health benefits are retained. The past few years we have become increasingly aware about the negative health consequences of the A1 milk. Well, turns out they were correct. Grace Harbor Farms milk is rich in beta-casein (A2), a protein in milk. The A2 Milk Company says benefits of its dairy products include easier digestibility for people who are perceived to be lactose intolerant. The Guernseys on our farm are DNA tested so that we know that we have 100% A2 Guernsey milk. Omega-3 benefits include improved heart health, rheumatoid arthritis, cognitive performance as well as prevention of certain neurological conditions. The more grass they eat, the more golden their milk. The amount of milk supplied by dairy farmers in Guernsey will be cut by 10% in a bid to save the island's industry. Vitamin D benefits include keeping bones and teeth healthy, … Pleasant Meadow Creamery’s 100% Guernsey herd has been tested for beta casein and the entire herd produces A2A2 milk. 95% of the Guernsey cows produce the “healthy” A2 milk, as opposed to most other cows who produce A1 milk. It takes Christine about 2 hours to get through the whole herd and she always gives them a quick health check like a proper mum. Guernsey Dairy said milk sales had declined "consistently" over the … Guernsey milk has three times more of the beneficial essential fatty acid omega 3 than other breeds of cows. Find out more. Guernsey milk is renowned for its golden colour, rich creamy taste and exceptional nutrient content. 96% of Guernsey breed cows carry the protein Beta Casein A2 in their milk. A2 milk has more protein, vitamin D, A, 30% more cream, and more calcium. The majority of Guernsey cows produce milk containing A2 protein (the lesser known A protein and properly known as Beta Casein A2 protein). Easy to milk. Sign up with your email address to receive news and updates. It’s pure and … These benefits are not only suitable for young children aged 1-and-up but also for adults of all ages, sizes and gender. If The a2 Milk Co has built a brand around the tummy-friendly credentials of milk with a2 beta casein proteins, Ohio-based brand Origin (which sources its a2 milk exclusively from Guernsey … Share this page . Josie was born and raised on our farm. Our Gold Milk is considered a premium quality of Guernsey milk and we aim to provide you with fresh natural milk right from the farm to your doorstep! … Guernsey milk is renowned for its golden colour, rich creamy taste and exceptional nutrient content. Take advantage of the promotional medium with the biggest reach in Guernsey. The Upper Canada Cheese Company uses 100% pure and delicious Guernsey milk to produce our award winning cow’s milk cheeses. We DNA test our cows so that we can provide milk that is 100% A2 Guernsey milk. Omega 3 – Guernsey milk is naturally better balanced than other milks, with test results showing it to have one part omega 3 to two parts … Guernsey Gold A2 protein casein milk is milk that makes a difference. A2 milk. Our Gold Milk is considered a premium quality of Guernsey milk and we aim to provide you with fresh natural milk right from the farm to your doorstep! Because many people who have issues digesting milk are able to drink 100% A2 Guernsey milk with no problems. Though there are 100s of varieties of milk cattle … So what makes it so creamy? The majority of Guernsey cows produce milk containing the A2 beta-casein protein (the lesser known A protein). Beta carotene benefits include improved vision, heart, lung and cognitive function, as well as healthy skin. This article lists 5 science-backed benefits of milk so you can decide if it's the right choice for you. She had her 1st baby( a heifer) in Sept 2018. After … Here is a gallery of pictures of our 100% north Idaho purebred registered Guernseys. Beta carotene is not broken down by Guernsey cows, therefore it passes into their milk. supplier, to satisfy the local demand for processed fresh Guernsey milk at an acceptable price to the consumer. Guernsey Farms Dairy is a third-generation family owned company. Because the breed has many desirable characteristics, it is a popular choice in dairy crossbreeding programs. In fact, the unique golden color of Guernsey milk comes from an unusually high content of beta carotene passed through to their milk. Before the first drop of milk or the first scoop of ice cream, we make quality the foundation of everything we do. According to the research there is a direct correlation between A1 milk and certain diagnoses, namely diabetes, heart disease, schizophrenia and autism. The A2 Milk Company claims that a quarter of milk consumers in Western countries report some kind of discomfort after drinking regular milk, citing a 2010 paper from the Innovation Center for U.S. The result is what creates the Guernsey Difference. Vitamin D benefits include keeping bones and teeth healthy, preventing diabetes, and fighting infections. In Holland we drink primarily A1 milk. When your goal is quantity often you sacrifice quality. Guernsey Dairy provides islanders with fresh milk and other dairy produce, all year round, supplied by local farmers from the iconic Guernsey Cattle Breed. We were the first committed Idaho A2A2 dairy in the Coeur D’Alene, Sandpoint, and Bonners Ferry area. Other benefits: Guernsey milk contains 12% more protein, 30% more cream, 33% more vitamin D, 25% more vitamin A and 15% more calcium than other milks. Other benefits: Guernsey milk contains 12% more protein, 30% more cream, 33% more vitamin D, 25% more vitamin A and 15% more calcium than other milks. The past few years we have become increasingly aware about the negative health consequences of the A1 milk. Guernseys have been known for their top quality golden milk. … These benefits are not only suitable for young children aged 1-and-up but also for adults of all ages, sizes and gender. 95% of the Guernsey cows produce the “healthy” A2 milk, as opposed to most other cows who produce A1 milk. Along with calcium, vitamin D is found naturally in Guernsey milk in higher concentrations than in average milk. Top Row From Left: Friesian, Holstein, Ayershire and British Shorthorn; Bottom Row From Left: Jersey, Guernsey, Charolais and Limousin. Bailiff's Cross St. Andrews Guernsey … The richness of the Guernsey milk can be described with the presence of butterfat (5%) and proteins (3.7%) in high amounts along with the beta-carotene. … The body needs vitamin D to help it efficiently absorb calcium and take advantage of its benefits. In Holland we drink primarily A1 milk. The golden milk has invaluable health properties and to date there are testimonies, from our customers, of health being restored by way of this life-giving sacred golden milk. Guernsey cow milk has a naturally high percentage of Beta Casein A2. Guernsey milk is flavorful … In summary, despite the A2 Milk Company’s claims … It is well known the quality of Guernsey milk is remarkably higher than other cow’s milk. Advertise on our milk cartons today. Another strand of increasing milk appeal is to get all local milk up to an A2 standard. Grace Harbor Farms milk is rich in beta … Benefits of Golden Guernsey Beta Carotene – As this is not digested and broken down by Guernsey cows, it passes into the milk and creates the golden color. According to the World Guernsey Cattle Federation, Guernsey milk also contains 12% more protein, 33% more vitamin D, 25% more vitamin A and 15% more calcium than other milk on the market. Omega 3 - Guernsey milk is naturally better balanced than other milks, with test results showing it to have one part omega 3 to two parts omega 6, whereas all other milks are one part omega 3� to six parts omega 6. We were recognized by the American Guernsey Association in 2017 as being the top herd in the nation for milk and protein production. The Cancer Fund of America Inc. has published information stating, "Diets rich in foods containing Vitamin A, Vitamin C, and a precursor of Vitamin A called beta carotene, may reduce the risk of certain cancers". Omega-3 benefits include improved heart health, improved rheumatoid arthritis, improved cognitive performance and prevention … The result is what creates the Guernsey Difference. It is known that the consumption of vegetables is good for you. The Waldo Way Dairy Farm & Artisan Bakery, choosing a selection results in a full page refresh. Low Fat Milk. It is less commonly known that important organs and bodily function, like your heart and metabolism, need adequate amounts of calcium to operate at their best. They are efficient milk producers with a low level of dystocia involved. Ninety-six percent (96%) of Guernsey milk is an A2 protein while other cows produce A1 protein milk. Myshan guernsey cows enjoying the last of the fall foliage. The Guernsey is primarily a dairy breed, one of the favorite choices of self-sustaining family farms and direct marketers of grassfed dairy products. The richness of the Guernsey milk can be described with the presence of butterfat (5%) and proteins (3.7%) in high amounts along with the beta-carotene. Milk sent to the Dairy is subject to certain rules of supply. Advertise on our milk cartons today. As always, we encourage you to research the benefits of foods that you eat and the quality they have for the best overall health results for your families. The milk is not homogenised so the quality, taste and health benefits are retained. With only 14,000 left in America, the Guernsey is the last true heritage breed of dairy cows meaning that it has not been modified for mass production and thus produces a superior-quality milk that is rich, flavorful, golden-colored milk … Guernsey milk from grass-fed cows has a much higher butterfat and protein content than store-bought milk, which makes it ideal for producing rich, great tasting milk, yogurt, butter, cheese, ice cream and kefir. The unique qualities of Guernsey milk have always been highly sought after due to recognized health benefits. This mineral also helps to contract muscles, including regulating the contractions of the heart, helps blood clot and aids in the transmission of nerve impulses. For now, here in the United States, the best way to get milk with a higher-than-average A2 content is to buy it from a dairy that uses A2-dominant cow breeds such as the Jersey, the Guernsey, … We produce Guernsey milk products using robots and are excited with how our cows have responded to this system. 95% of the Guernsey cows produce the famous A2 milk. This golden color comes from milk packed with extra nutrients, most importantly beta-carotene. So what makes it so creamy? A2 Guernsey milk was the solution, a milk full of nutrients and easy to digest. In comparison, only 25% of the black and white breeds of cattle (the Holsteins and Friesians) produce A2 milk and only 40% of the Jersey cows. Read everything about the health benefits of A2 milk… Beta-carotene is well known as an antioxidant and immunity booster with anti-aging properties. A2 milk. There is growing conviction that anecdotal evidence is suggesting some illnesses that generally cannot tolerate milk or are exasperated by milk can tolerate and benefit from Guernsey milk with the A2 protein. Guernsey milk is premium milk naturally high in Beta-Carotene, Omega 3, calcium and A2 protein. Before the first drop of milk or the first scoop of ice cream, we make quality the foundation of everything we do. It is the second largest of the Channel Islands, an island group roughly north of Saint-Malo and the Cotentin Peninsula.The jurisdiction consists of ten parishes on the island of Guernsey, three … She is the daughter of our very first A2A2 Guernsey cow, Elsa. Guernsey cattle produce less milk than some … … They are efficient milk … Our golden milk is produced by Guernsey cows in Wiltshire valleys where they graze wildflower meadows full of the greenest grass. For inst… Dairy. Since beta-carotene helps in the production of Vitamin-A, the importance of Guernsey cattle is very high. Among the numerous benefits attributed to beta-carotene are that is helps protect eye health and vision, helps prevent skin disorders and aids in the formation of bones and teeth. With only 14,000 left in America, the Guernsey is the last true heritage breed of dairy cows meaning that it has not been modified for mass production and thus produces a superior-quality milk that is rich, flavorful, golden-colored milk – superior in taste, nutrition & genetics. Interestingly, it is also just right for making a stable foam in specialty coffees. In comparison, only 25% of the black and white breeds of cattle (the Holsteins and Friesians) produce A2 milk and only 40% of the Jersey cows. There is growing anecdotal evidence that individuals with illnesses that generally cannot tolerate milk or are exasperated by milk, can both tolerate and benefit from drinking Guernsey milk with the A2 protein. Guernsey milk is naturally higher in Beta-Carotene, Omega 3, calcium and A2 casein protein (the lesser known A protein), so the cows don’t need specially formulated feed to achieve these nutritional benefits. Therefore golden Guernsey milk should provide the same benefit. Its milk is rich in flavour, high in fat and protein, and has a golden-yellow tinge due to its high β-carotene content. Milk is the core function of the Guernsey Farms Dairy is a third-generation family owned company. This refers to the type of protein in the milk and makes the milk easier to digest. (pictured above) Josie is 2 Years old. Guernsey Dairy. Well, it’s just ‘different’. Guernsey cow milk contains 12% more protein, 30% more cream, 33% more vitamin D, 25% more vitamin A and 15% more calcium than average milk. Grace Harbor Farms is the #1 provider of local Guernsey milk throughout Washington State. It naturally exists in some local milk anyway, but it is hoped to make all Guernsey milk … When tested in the UK, Guernsey milk had more than 95% A2 which compares with 40% A2 in Jersey milk and 15% in Holstein milk. Josie was born and raised on our farm. It currently operates seven days a week, to produce milk, butter, cream, cheese and ice cream. Why does milk from Jersey cattle taste creamier? It’s being said that A2 milk is better for allergies such as gut (including irritable bowel symptoms), skin rashes, hay fever and cough, and some even suggest that some children with behavioral conditions may improve on A2 milk. Skimmed Milk… Milk consumption is a hotly debated topic. The unique golden colour of Guernsey milk comes from an unusually high content of beta carotene. However liquid milk sales have declined in recent years, in part due to the increased competition from plant-based alternatives. We sell milk in 4 varieties and many different sizes. Therefore drinking Guernsey milk should provide the same health advantages. Idaho Guernsey Raw Milk. Why is this important? Dave Domaille joined as a dairy hand three decades ago. Why does milk from Jersey cattle taste creamier? What does this mean? For one thing it’s 18% higher in protein and 20% higher in calcium than ‘standard’ milk. Nearly all milk produced in American, for commercial purposes is A1 milk. More recently, research is showing that beta-carotene may help protect against heart disease and may reduce the risk of some cancers. Bailiff's Cross St. Andrews Guernsey GY6 8RJ +44 01481 237777 info@guernseydairy.com. It’s pure and wholesome…naturally. Read everything about the health benefits of A2 milk… Though known as essential to normal growth and development for decades, it is only in recent years that omega-3 fatty acids have garnered much attention. She has rich golden milk … The World Guernsey Cattle Federation notes that Guernsey milk contains 33% more vitamin D and 15% more calcium than average milk. Browse Kirkpatrick and Taxonomy content selected by the eLearning Learning community. The unique golden color of Guernsey milk comes from an unusually high content of orange beta-carotene. 5% fat. Oh and it’s also rich in essential vitamins and minerals such as zinc, iodine and vitamins A, B, D and E. Where to find Guernsey milk in Washington State Myshan guernsey cows enjoying the last of the fall foliage. Available in 1litre, 0.5 litre cartons and Pergal catering bags. Guernsey cows don’t need specially formulated feed to achieve these nutritional benefits. These cows produce wholesome and healthy raw milk for you Take advantage of the promotional medium with the biggest reach in Guernsey. The Guernsey Gold cow is the perfect cow for our “boutique dairy”. Guernsey milk contains 12% more protein, 30% more cream, 33% more vitamin D, 25% more A and 15% more calcium than the average white milk. For one thing it’s 18% higher in protein and 20% higher in calcium than ‘standard’ milk. Guernsey milk is premium milk naturally high in Beta-Carotene, Omega 3, calcium and A2 protein. The Guernsey is a breed of dairy cattle from the island of Guernsey in the Channel Islands.It is fawn or red and white in colour, and is hardy and docile. Resent research conducted, primarily in Australia, has discovered one additional rare and beneficial uniqueness about the Gold milk; A2 Protein Beta Casein. Find out more. Guernsey breeders have always considered the golden milk to have something “special” that other milks did not have. Care for the “Ladies” For Guernsey cows to produce the most wholesome, healthy, and great-tasting milk… Guernsey (/ ˈ ɡ ɜːr n z i / (); Guernésiais: Guernési) is an island in the English Channel off the coast of Normandy that is part of the Bailiwick of Guernsey, a British Crown Dependency.. Nick and Christine milk their cows at exactly 4.30am and 3.30pm. Guernsey cattle are considered a favorite among beginner dairy farmers because of their gentle temperament and resilience to various climates. Guernsey milk is flavorful but also easy to digest. She had her 1st baby( a heifer) in Sept 2018. Milk production is subject to a milk supply contract and a quota and unless approval is otherwise given by the Agriculture, Countryside and Land Management Services, all milk production must be sent to Guernsey Dairy where it is processed and packaged. Top Row From Left: Friesian, Holstein, Ayershire and British Shorthorn; Bottom Row From Left: Jersey, Guernsey, Charolais and Limousin. 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